Five Vata-Reducing Kitchari Variations for Recovery and Healing
Kitchari is one of those preparations where simplicity and complexity coexist. On the surface, it is rice and mung beans...
Ayurvedic diet and nutrition — eating for your dosha, the six tastes, wholesome recipes, and mindful food habits.
Kitchari is one of those preparations where simplicity and complexity coexist. On the surface, it is rice and mung beans...
Amlapitta Kitchen Remedies: Anti-Acid Recipes for the Pitta Gut For many people, the modern reflux pattern is built from a...
Hypothyroidism Meal Plans: Thyroid-Supporting Foods Through the Ayurvedic Lens A thyroid-supporting meal plan for hypothyroidism works best when it respects...
Cooking for Elders: Ayurvedic Soft Food Nutrition for the Aging Body Cooking for an aging family member changed how I...
Vegan Ayurveda: Building Ojas Without Dairy or Meat Growing up watching my grandmother prepare creamy ksheerpaka-style drinks with milk, ashwagandha,...
The Tiny Seed That Carries an Entire Winter Kitchen Every November in my family’s Thrissur home, the kitchen underwent a...
The 4-Year-Old Who Dreaded Going to the Bathroom A parent contacted me after several months of their four-year-old child skipping...
Six Breakfasts for the Humid Pitta Season On humid Kerala mornings at the edge of the rains and early autumn,...
The Inflammation That Comes for the Spine Ankylosing spondylitis (AS) is an inflammatory arthritis that mainly affects the spine and...
Sunday Batch Cooking Saved My Kapha Season Every February and March, without fail, my cooking gets sluggish. The cold lingers,...